Description
Crushed dried Indian chili, also known as crushed red chili flakes or lal mirch crushed in Indian cuisine, is a spice made from sun-dried red chili peppers (often varieties like Kashmiri or Guntur) that are coarsely ground or crushed into irregular flakes, sometimes including seeds for extra heat. It’s a pantry essential in Indian cooking, prized for its vibrant red color, smoky undertones, and adjustable spiciness (mild to very hot, depending on the chili type). Unlike finely ground chili powder, the crushed form releases flavor more gradually and adds texture to dishes.
