Amul – Pure Cow Ghee 907g/32 oz

Description

Amul Pure Cow Ghee is a clarified butter made from fresh cow milk. It is a traditional Indian ingredient that has been used for centuries for its culinary and medicinal properties. Ghee is a good source of energy, vitamins A, D, E, and K, and it has a high smoke point, making it ideal for cooking.

Amul Pure Cow Ghee is made by heating fresh cow milk until the butterfat separates from the milk solids. The butterfat is then simmered until all of the water evaporates, leaving behind a golden yellow liquid with a rich, nutty flavor.

Amul Pure Cow Ghee is a versatile ingredient that can be used in a variety of dishes, both sweet and savory. It can be used for cooking, frying, baking, and even as a spread on bread. Amul Pure Cow Ghee is a delicious and healthy ingredient that can be enjoyed by people of all ages. It is a staple in Indian cuisine, but it is also becoming increasingly popular in other parts of the world.