Lucknowi Nihari is a traditional Indian dish that originated in the city of Lucknow, India. It is made with slow-cooked lamb or beef shanks, along with a blend of spices, including turmeric powder, coriander powder, cumin powder, garam masala powder, and red chili powder. The dish is typically served with rice or naan.
The name “Nihari” comes from the Arabic word “nahr”, which means “to draw”. This is because the dish is traditionally cooked in a large pot called a “degchi”, which is placed over a low flame for several hours. This allows the flavors of the spices to infuse into the meat, resulting in a rich and flavorful dish.
Lucknowi Nihari is a popular dish in North India, and it is often served at special occasions, such as weddings and festivals. It is also a popular dish for breakfast, lunch, or dinner.
Tata Raasa is a ready to eat and ready to cook range of products, developed specifically for international markets. This brand is from the House of Tatas and launched in 2005. It is a subsidiary of Tata Consumer Products Limited. The brand offers a range of instant mixes for Indian dishes, such as curries, dals, and rice. Tata Raasa is available in India and other countries around the world.
The brand’s target audience is young, urban Indians who are looking for a convenient way to cook Indian food at home. Tata Raasa’s marketing campaigns often feature young, attractive people enjoying Indian food together. The brand’s tagline is “Aromas of India.”
Tata Raasa has been a successful brand, and it has won several awards, including the Brand Trust Report Award for Most Trusted Brand in India. The brand has also been praised for its innovative marketing campaigns.
This is a ready to cook product.